C&C Italian Deli & Sandwich Shop: Where to Find Authentic Italian Wraps in South Carolina

What C&C Italian Deli & Sandwich Shop Offers

C&C Italian Deli & Sandwich Shop is a neighborhood spot built around the kind of Italian sandwiches and wraps that come from real recipes, not a corporate playbook. The shop focuses on fresh ingredients—cured meats, cheeses, and vegetables—assembled to order rather than sitting under heat lamps. If you arrived here looking for wraps, you'll find them built the way the owners learned to make them, with attention to how flavors work together.

The menu centers on Italian traditions: combinations of prosciutto, capicola, mortadella, and other cured meats paired with provolone, fresh mozzarella, or aged cheeses. Wraps here aren't an afterthought—they're a legitimate format for the same quality ingredients you'd get in a sandwich, just wrapped instead of between bread. The shop also carries Italian groceries and prepared items if you want to take something home to cook with.

Key Takeaways

• C&C builds wraps and sandwiches to order using cured Italian meats, real cheeses, and fresh vegetables rather than pre-made components.
• The shop stocks Italian groceries and prepared foods alongside the sandwich counter, so you can shop for ingredients or grab ready-made items.
• Wraps here use the same quality ingredients as the sandwiches, giving you an alternative format for the same authentic flavors.
• The space functions as both a casual eating spot and a neighborhood Italian market, so you may find regulars who know the owners by name.

The Cured Meat and Cheese Selection

The foundation of any Italian deli wrap is the meat and cheese, and C&C sources these seriously. You'll see familiar names—prosciutto, capicola, mortadella—alongside items that may be less common in chain restaurants. The cheeses rotate based on what's available and what the owners have sourced, so asking what's fresh that day often leads to better recommendations than scanning a static menu.

The shop also carries whole items if you want to buy a wedge of cheese or a portion of cured meat to take home. This matters because it tells you something about the quality: if they're comfortable selling it by the pound to people who know what they're looking at, the ingredients are real.

How Wraps Are Built Here

When you order a wrap, the staff assembles it in front of you. You can watch them layer the meats, add cheese, pile on vegetables, and choose the dressing. This matters because it means you're not getting a wrap that was made hours ago and wrapped in plastic—you're getting something built for your order, the way a sandwich shop should work.

The wraps use a standard wrap format rather than flatbread or pita, which gives them a neutral base that doesn't compete with the Italian flavors. You can ask for combinations that aren't on the menu, or modifications to what's listed, because the ingredients are there and the staff knows how to use them.

Location and Hours

C&C operates as a neighborhood shop rather than a chain, so hours and location matter. The shop is typically open during lunch and early dinner hours on weekdays, with reduced or closed hours on weekends—but this varies, so calling ahead before a first visit saves a trip. The space is small and designed for quick service, not lingering, though regulars often do.

Parking is usually street parking in the neighborhood where the shop sits. It's not a destination you drive 30 minutes to reach; it's a place you go because you live or work nearby and you want something real.

Price and What You're Paying For

Wraps at C&C cost more than a chain sandwich shop because the ingredients are better and built fresh. You're paying for cured meats that have actual flavor, cheeses that aren't processed, and vegetables that were fresh when they went into your wrap. The price reflects that difference, and the portion size usually does too—these aren't skimpy wraps.

If you're used to $6 sandwiches, expect to spend more. If you're used to Italian delis in other parts of the country, the price will feel fair or even reasonable depending on where you're from.

Why This Matters in South Carolina

South Carolina's food culture is built on barbecue, lowcountry seafood, and soul food—all of which are worth eating. But Italian delis like C&C matter because they represent something different: a tradition of neighborhood food built around ingredients and technique rather than regional identity. In a state where most food is tied to place and history, an Italian deli is a reminder that food culture also comes from people who moved here and brought their own traditions.

The shop also functions as a small business in a neighborhood, not a franchise. That distinction matters if you care about where your money goes and what kind of community you're supporting when you eat out.

What to Order and How to Order It

If you're new to C&C, start by asking what's good that day. The staff will tell you what meats and cheeses are fresh, what combinations work, and what they'd recommend. You don't need to know Italian food terminology to order—you can point and ask questions, and the staff will build something good for you.

If you know what you want, you can order by name: a classic Italian combination might be prosciutto, capicola, and provolone with roasted red peppers and a light oil dressing. You can also ask for it wrapped instead of on bread, or ask for modifications based on what you like. The shop isn't fancy enough to judge your preferences—it's built to feed people who want real food.

Frequently Asked Questions

Can I get a wrap if I don't eat meat?

Yes. C&C can build a wrap with cheese, roasted vegetables, and dressings. The shop has fresh vegetables on hand for the meat wraps, so they can use those same ingredients for a vegetarian wrap. Call ahead if you want to know what vegetables are available that day.

Do they take orders ahead or is it walk-in only?

Most Italian delis like this take phone orders, which means you can call ahead and have your wrap ready when you arrive. This is especially useful during lunch rush. Ask when you call whether they need advance notice or if they can turn it around quickly for a walk-in order.

What if I'm not sure what to order?

Tell the staff what you like—whether you prefer mild or strong flavors, whether you want something light or hearty, whether you like oil-based dressings or vinegar. They'll recommend something based on that, and you can ask them to hold anything you don't want. There's no penalty for asking questions.

Are there other items besides wraps and sandwiches?

Yes. C&C stocks Italian groceries, prepared foods, and sometimes items like pasta salad or other ready-made dishes. The shop functions as a neighborhood Italian market, so you can shop for ingredients or grab prepared items to take home.

Is this a sit-down restaurant or takeout only?

It's primarily a takeout shop, though there may be a few seats. It's designed for quick service—you order, they build it, you eat it there or take it with you. It's not a place to linger for hours, but you can eat there if you want.