Barefoot Resort Bar & Grill: Casual Dining with Coastal Views in Myrtle Beach

What Barefoot Resort Bar & Grill Offers

Barefoot Resort Bar & Grill sits on the grounds of Barefoot Resort & Golf in Myrtle Beach, serving casual American fare in a relaxed setting with views of the Intracoastal Waterway. The restaurant focuses on seafood, steaks, and sandwiches alongside salads and lighter options, with a full bar and a menu designed for both resort guests and walk-in diners. The space itself reflects the low-key beach atmosphere the resort cultivates—wood finishes, outdoor seating when weather permits, and a vibe that feels more neighborhood gathering spot than formal dining room.

The location matters: you're eating on resort property but not confined to resort pricing or formality. Families, couples, and groups stopping by for lunch or dinner find a straightforward menu without pretension. The bar draws both locals and visitors, particularly during happy hour when drink specials and appetizer pricing shift the economics of an evening out.

Key Takeaways

• Barefoot Resort Bar & Grill serves seafood, steaks, sandwiches, and salads in a casual waterfront setting open to both resort guests and the public.
• The restaurant sits on Barefoot Resort property in Myrtle Beach but operates as a standalone dining venue with its own entrance and walk-in traffic.
• Happy hour specials on drinks and appetizers run during set times, making it a cost-conscious option for an evening out.
• Outdoor seating overlooks the Intracoastal Waterway, and the atmosphere leans toward relaxed rather than dressed-up.

Menu Highlights and What to Expect

The salad selection includes house-made dressings and combinations built around fresh greens, grilled proteins, and seasonal vegetables. Beyond salads, the kitchen turns out burgers, fish sandwiches, and wraps at lunch, with dinner expanding to include grilled fish, steaks, and pasta dishes. Appetizers—fried pickles, wings, shrimp—fuel the bar crowd and work as shareable starters for tables.

Portions tend toward generous, and the kitchen does not overcomplicate dishes. A grilled fish plate arrives with sides; a salad comes dressed and ready to eat. This straightforward approach means shorter wait times and predictable results, which suits the casual resort environment. Seafood rotates based on availability and season, so what's fresh drives what's featured.

Location and How to Get There

Barefoot Resort Bar & Grill is located at Barefoot Resort & Golf, 4980 Barefoot Resort Bridge Road, Myrtle Beach, South Carolina 29572. The address sits just off Highway 17 North, roughly 10 minutes from downtown Myrtle Beach and about 15 minutes from the oceanfront. Parking is available on resort grounds, and the restaurant has its own entrance separate from the resort lobby.

If you're staying at Barefoot Resort, the restaurant is a short walk or drive from most accommodations. If you're visiting Myrtle Beach from elsewhere, the location is accessible but not on the main tourist strip—you're driving to it intentionally rather than stumbling upon it while walking the boardwalk.

Hours, Reservations, and Pricing

The restaurant typically opens for lunch and dinner daily, though hours vary by season. Reservations are not required for most dining, but calling ahead during peak season (summer and holiday weekends) can reduce wait times. The bar stays open later than the dining room on most nights.

Pricing falls in the moderate range for Myrtle Beach—entrees generally run between $12 and $28, with salads and sandwiches on the lower end and steaks and seafood plates on the higher end. Happy hour pricing on appetizers and drinks typically runs two to three hours in the late afternoon or early evening, depending on the day of the week. Resort guests sometimes receive discounts or package pricing that includes meals.

Atmosphere and Who Eats Here

The dining room and bar draw a mix of resort guests, local families, and visitors exploring Myrtle Beach's dining options beyond the oceanfront tourist corridor. The noise level is moderate—conversation carries, but it's not loud enough to prevent talking across a table. The decor leans casual: wood tones, nautical touches, and enough windows to let in natural light and water views.

This is not a destination restaurant where you dress up or plan an elaborate evening. It's the place you go when you want a solid meal, a cold drink, and an easy atmosphere. Groups and families feel welcome; solo diners can sit at the bar without awkwardness.

Dietary Considerations and Special Orders

The menu includes vegetarian options beyond salads—pasta dishes, veggie sandwiches, and sides can be combined into a meal. The kitchen handles modifications and substitutions without fuss, a standard practice in casual dining. If you have allergies or dietary restrictions, asking your server directly works better than assuming the menu covers your needs.

Seafood is prominent, but the menu always includes beef and chicken options for those who don't eat fish. Fried and grilled preparations are both available, so you can choose your cooking method.

When to Visit and What to Know

Summer and holiday weekends draw the largest crowds, particularly around lunch and dinner service. If you prefer a quieter experience, weekday afternoons or early evening visits tend to be less busy. The bar fills up during happy hour regardless of season, so if you're seeking a calm meal, avoid those peak times.

Weather affects the outdoor seating experience—on clear days, the waterway views enhance the meal; on rainy or very hot days, the indoor dining room becomes the primary option. The restaurant does not have a dress code, so casual resort wear or everyday clothes work fine.

Frequently Asked Questions

Do I have to be a resort guest to eat at Barefoot Resort Bar & Grill?

No. The restaurant welcomes walk-in diners and is open to the public. You do not need a resort room key or reservation to enter. Parking is available for restaurant guests on the resort grounds.

What's the best time to go if I want to avoid crowds?

Weekday afternoons between 2 and 5 p.m. tend to be quieter than evenings and weekends. Happy hour (typically late afternoon) brings a bar crowd, so if you prefer a calm dining room, eat earlier or later than those times.

Can I see the water from my table?

Many tables have views of the Intracoastal Waterway, but not all. Outdoor seating offers the best views. If waterfront seating matters to you, mention it when you arrive or call ahead to ask about table placement.

Is there a kids menu?

Most casual restaurants in Myrtle Beach offer children's portions or simplified menu items. Call the restaurant directly to confirm what's available for younger diners, as menus change seasonally.

What payment methods does the restaurant take?

Standard credit cards and cash are accepted at most Myrtle Beach restaurants. If you have a specific payment preference or question, calling ahead ensures no surprises when the check arrives.