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Roma's House of Pizza in South Carolina — Where to Find It and What to Order

Roma's House of Pizza serves Sicilian-style pies and Italian classics across multiple South Carolina locations

Roma's House of Pizza operates several restaurants throughout South Carolina, each one focused on traditional Sicilian pizza alongside Italian entrees, sandwiches, and appetizers. The chain is known for thick-crust, rectangular Sicilian pies — a style distinct from the thin-crust New York pizza or Neapolitan rounds you might find elsewhere. If you're looking for a casual neighborhood spot with red-sauce Italian food and a full bar, Roma's locations tend to deliver consistent versions of that formula.

The restaurant has been a fixture in South Carolina's pizza landscape for decades, with locations in different parts of the state. Each one operates independently in some respects, so hours, menus, and specials can vary by location. Before you head out, it's worth calling ahead or checking the specific location's hours online, especially on holidays or late evenings.

Key Takeaways

  • Roma's House of Pizza specializes in Sicilian-style rectangular pies with thick, airy crusts rather than thin-crust pizza.
  • The menu includes Italian entrees like pasta dishes, chicken, seafood, and Italian sandwiches alongside pizza options.
  • Multiple Roma's locations exist across South Carolina, and hours and menus may differ between them, so confirm details before visiting.
  • Most Roma's locations have a full bar and are set up for dine-in service, though many also take takeout and delivery orders.

What Sicilian Pizza Means at Roma's

Sicilian pizza is baked in a rectangular pan and comes out with a thicker, airier crust than the thin New York style or the smaller Neapolitan rounds. At Roma's, the crust is typically crispy on the outside and soft inside, with toppings distributed evenly across the whole pie. The sauce is usually a straightforward tomato base, and cheese coverage is generous without being heavy.

This style of pizza is meant to be cut into squares and eaten by the slice or as a whole pie. It's more filling than thin-crust pizza, so one pie often feeds more people. If you're used to ordering a large thin-crust pizza, a Sicilian pie from Roma's will feel different — heavier, more bread-forward, and more substantial per slice.

Menu Beyond Pizza

Roma's House of Pizza is not a pizza-only restaurant. The menu typically includes pasta dishes — lasagna, baked ziti, spaghetti with meatballs or sausage — as well as chicken entrees like chicken parmesan and chicken marsala. Seafood options often appear, such as shrimp scampi or clams over pasta. Appetizers usually feature fried calamari, mozzarella sticks, garlic knots, and bruschetta.

Italian sandwiches — meatball, sausage, eggplant parmesan — are standard fare, often served on a long roll with sauce and melted cheese. Salads and sides round out the menu. Most locations have a full bar with beer, wine, and cocktails, making Roma's a spot for a casual dinner with a drink rather than a grab-and-go pizza counter.

Finding a Roma's Location Near You

Roma's House of Pizza has locations in different parts of South Carolina, but the chain is not statewide. The most reliable way to find the nearest one is to search online for "Roma's House of Pizza" plus your city or region. Google Maps, Yelp, and the restaurant's own website (if it maintains one) will show you addresses, phone numbers, and hours.

Because each location is independently operated in some respects, calling ahead is a good idea if you have questions about menu items, specials, or whether they're open on a particular day. Hours can shift seasonally, and some locations may close earlier on slower nights.

Ordering Takeout or Delivery

Most Roma's locations accept phone orders for takeout and work with third-party delivery services like DoorDash, Uber Eats, or Grubhub. Ordering directly from the restaurant by phone is often faster and may save you the delivery service fee. Ask about any specials or discounts when you call — many locations run deals on certain days or offer discounts for large orders.

Sicilian pizza travels reasonably well, though it's best eaten within an hour or so of being boxed. If you're ordering delivery, expect the crust to soften slightly during transit, but the pie should still be warm and edible. Takeout from the restaurant itself means you can eat it fresher.

Dining In and Atmosphere

Roma's locations are typically casual neighborhood restaurants with red-and-white checkered tablecloths, wood-paneled walls, or other traditional Italian-American decor. They're set up for families, groups of friends, and casual dates — not fine dining, but comfortable and unpretentious. Many have a bar where you can sit and watch sports or just have a drink while you wait for your food.

Noise levels tend to be moderate to lively, especially on weekends and evenings. Service is usually friendly and straightforward. If you're bringing kids, Roma's is generally welcoming and used to families. Reservations are not always necessary for small groups, but calling ahead on a Friday or Saturday night is smart if you're bringing a larger party.

Price Range and What to Expect

Roma's House of Pizza is moderately priced — not a budget pizza chain, but not upscale either. A Sicilian pie typically costs between $15 and $25 depending on size and toppings. Entrees like pasta dishes or chicken run $12 to $18. Appetizers are usually $6 to $10. A meal for two with a drink or two will likely run $35 to $55 before tip.

Specials and combo deals are common, so ask about them when you order. Some locations offer lunch specials on weekdays or discounts on certain pizza sizes. Pricing can vary slightly between locations, so don't assume the price you paid at one Roma's will be identical at another.

Frequently Asked Questions

Is Sicilian pizza the same as Detroit-style pizza?

They're similar — both are rectangular, thick-crust pies baked in a pan — but not identical. Sicilian pizza has deeper roots in Italian tradition, while Detroit-style is an American adaptation. Roma's serves Sicilian pizza, which tends to have a slightly airier crumb and is cut into squares for serving.

Can I order just one slice, or do I have to buy a whole pie?

Most Roma's locations sell pizza by the slice for dine-in customers, especially during lunch or slower hours. For takeout or delivery, you'll usually need to order a whole pie. Call your nearest location to confirm their slice policy.

Do Roma's locations have vegetarian pizza options?

Yes, most Roma's menus include vegetarian pizzas with toppings like mushrooms, peppers, onions, olives, and spinach. You can also build your own pizza with any combination of vegetable toppings. Call ahead if you have specific dietary needs.

What's the best way to reheat leftover Sicilian pizza?

A toaster oven or regular oven at 350°F for about five minutes works well and keeps the crust from getting soggy. Avoid the microwave if you want to preserve the crust texture. Some people enjoy cold Sicilian pizza the next day straight from the fridge.

Do Roma's locations take reservations?

Most Roma's are casual walk-in restaurants, but larger parties should call ahead. Reservations policies vary by location, so phone your nearest Roma's to ask if they hold tables for groups.