Little River House of Pizza II — Wood-Fired Pies and Casual Dining in Little River

What to expect at Little River House of Pizza II

Little River House of Pizza II is a casual neighborhood pizzeria in the Little River area of South Carolina, known for wood-fired pizzas and Italian-American fare. The restaurant operates as a sit-down and takeout spot where you can order individual pies, slices, sandwiches, and pasta dishes. The atmosphere is relaxed and family-friendly, making it a straightforward choice for a weeknight dinner or weekend meal without formality or long waits typical of fancier establishments.

The menu centers on pizza, with options ranging from classic cheese and pepperoni to specialty combinations. Beyond pizza, the kitchen prepares calzones, stromboli, pasta, and Italian sandwiches. Pricing is moderate—typical for a neighborhood pizzeria rather than a fine-dining venue. The wood-fired oven gives the crust a distinctive char and texture that sets the pies apart from chain pizza operations.

Key Takeaways

• Little River House of Pizza II specializes in wood-fired pizzas and Italian-American sandwiches in a casual, family-friendly setting.
• The restaurant accepts both dine-in and takeout orders, making it convenient for quick meals or sit-down dining.
• The menu includes pizza, calzones, stromboli, pasta, and Italian sandwiches at moderate neighborhood-pizzeria pricing.
• The wood-fired oven produces a charred crust that distinguishes the pizzas from mass-produced alternatives.

Location and hours

Little River House of Pizza II is located in the Little River community, a residential area north of Myrtle Beach. The exact street address and current operating hours are best confirmed by calling ahead or checking their social media pages, as restaurant hours can shift seasonally or due to staffing changes. Little River itself is a quiet, established neighborhood with local shops and dining options, distinct from the tourist-heavy Grand Strand corridor.

If you are traveling from central Myrtle Beach or the airport, allow 20 to 30 minutes of drive time depending on traffic. Parking is typically available on-site or nearby, as the restaurant is not located in a high-traffic commercial strip.

Menu highlights and ordering

The pizza menu at Little River House of Pizza II includes both traditional and specialty options. You can build your own pie by selecting a size, crust style, sauce, and toppings, or choose from house combinations that pair popular ingredients. The wood-fired preparation means pizzas cook quickly—usually within 10 to 15 minutes—so expect a shorter wait than you might at a conventional oven pizzeria.

Beyond pizza, the restaurant offers calzones (folded pizza pockets filled with cheese and meat or vegetables), stromboli (rolled pizza with similar fillings), and Italian sandwiches like meatball, sausage, and eggplant parmesan. Pasta dishes round out the menu, typically served with bread and a choice of sauce. Beverages include soft drinks, beer, and wine, depending on the restaurant's current licensing.

Takeout orders can be placed by phone or, if available, through online ordering platforms. Dine-in seating is first-come, first-served during busy times, though the casual format means turnover is usually quick.

Why wood-fired pizza matters

A wood-fired oven operates at much higher temperatures than a conventional electric or gas oven—typically 800 to 900 degrees Fahrenheit. At that heat, a pizza cooks in two to three minutes, creating a crust that is charred on the outside, chewy inside, and develops complex flavors from the wood smoke. The high heat also prevents the dough from drying out, a common problem in slower ovens.

The result is a texture and taste noticeably different from delivery-chain pizza or frozen pies. If you have not tried wood-fired pizza before, this is a good opportunity to understand why many people prefer it. The crust is the foundation of any pizza, and the oven method makes a tangible difference.

Dining in versus takeout

Dine-in at Little River House of Pizza II works well if you want to eat immediately and do not mind a casual, no-frills environment. Tables are typically set up for quick service, and you order at the counter or from a server. The informal setup means you are not paying for table service or ambiance—you are paying for the food and the convenience of eating on-site.

Takeout is ideal if you want to bring pizza home, to a beach, or to a gathering. Wood-fired pizzas travel reasonably well if you eat them within 30 minutes of pickup; after that, the crust begins to soften. If you are ordering multiple pies or sides, confirm the restaurant can have everything ready at the same time so nothing sits cooling while you wait for the rest of your order.

Fitting Little River House of Pizza II into your South Carolina visit

If you are staying in or near Myrtle Beach and want a casual meal away from the tourist corridor, Little River House of Pizza II offers a neighborhood alternative to chain restaurants. The Little River area itself has a quieter character than downtown Myrtle Beach, with local shops, parks, and residential streets. Combining a pizza dinner with a walk or visit to nearby attractions makes for a low-key evening.

For residents of the Myrtle Beach area, this pizzeria serves as a reliable neighborhood spot for weeknight dinners, family gatherings, or takeout when you do not want to cook. The wood-fired oven and Italian-American menu give it more personality than a generic pizza chain, while the casual format keeps it accessible and unpretentious.

Frequently Asked Questions

Can I order a whole pizza or just slices?

Little River House of Pizza II sells both whole pizzas and individual slices. Whole pizzas are typically available in multiple sizes and are the better value if you are feeding a group. Slices work well if you want to try the pizza without committing to a full pie or if you are dining alone.

Do they take reservations?

Most neighborhood pizzerias operate on a first-come, first-served basis, and Little River House of Pizza II is no exception. During peak dinner hours (typically 5 to 8 p.m. on weekends), there may be a short wait, but the casual format and quick service mean turnover is fast. Calling ahead to place a takeout order avoids any wait.

What is the price range for a pizza?

Pricing varies by size and toppings, but expect moderate neighborhood-pizzeria rates—typically in the $12 to $20 range for a standard pie, depending on size and complexity. Specialty combinations and add-ons cost more. Calling the restaurant directly or checking their menu online gives you exact pricing for the size and style you want.

Is the restaurant family-friendly?

Yes. Little River House of Pizza II is a casual, informal spot designed for families and groups. Children are welcome, and the straightforward menu (pizza, sandwiches, pasta) appeals to a wide range of ages and tastes. There is no alcohol requirement, and the environment is relaxed rather than upscale.

How far in advance should I order for a large group?

For a group of 10 or more people, calling ahead to place your order ensures the kitchen can prepare everything at once and have it ready when you arrive. For smaller groups, ordering 30 minutes to an hour ahead by phone is usually sufficient. This prevents long waits and ensures your food is hot when you pick it up or sit down.