Margaritas Cafe in South Carolina: Fresh Mexican Food and Strong Margaritas
What Margaritas Cafe offers and where to find it
Margaritas Cafe is a casual Mexican restaurant known for made-to-order dishes, fresh ingredients, and margaritas that justify the name. The menu centers on traditional Mexican fare—enchiladas, chile rellenos, carne asada, and seafood preparations—alongside Tex-Mex standards like fajitas and burritos. Most locations also serve breakfast with chilaquiles, huevos rancheros, and breakfast burritos.
South Carolina has multiple Margaritas Cafe locations, primarily in the Lowcountry and Charleston area. Each operates as an independent or small-chain establishment, so hours, exact menu items, and pricing vary by location. The atmosphere is typically family-friendly and informal—the kind of place where you order at the counter or from a server and eat in a casual dining room or on a patio.
Key Takeaways
- Margaritas Cafe specializes in fresh Mexican and Tex-Mex dishes made to order, with particular strength in margaritas, salsas, and grilled proteins.
- Most locations serve both lunch and dinner, with many offering breakfast service featuring traditional Mexican egg dishes and breakfast burritos.
- Prices are moderate—entrees typically fall in the $12 to $18 range, making it accessible for casual dining or family meals.
- The restaurant works well for groups, families with children, and anyone seeking authentic flavors without fine-dining formality.
Menu highlights and what to order
The margaritas are the signature draw. Most locations make them fresh with lime juice, tequila, and triple sec, served on the rocks or frozen. Flavored versions—mango, strawberry, jalapeño—rotate by location. If you are not a margarita drinker, the restaurant typically stocks Mexican beer, agua fresca, and soft drinks.
On the food side, the chile rellenos—poblano peppers stuffed with cheese or meat and topped with ranchero sauce—are consistently strong. Carne asada (grilled marinated beef) comes as an entree or in tacos and burritos. Seafood preparations, particularly ceviche and grilled fish, reflect the Lowcountry location of many South Carolina outposts. Salsas are made fresh daily at most locations, ranging from mild pico de gallo to spicier versions with habanero or jalapeño.
Breakfast service (where available) leans into eggs: chilaquiles with salsa and cheese, huevos rancheros over beans and tortillas, and breakfast burritos filled with chorizo, potatoes, and peppers. Portions are generous, and most entrees come with rice, beans, and warm tortillas.
Pricing and what to expect when you arrive
Entrees typically range from $12 to $18, with combination plates and fajitas on the higher end. Appetizers like guacamole, queso fundido, and ceviche run $6 to $10. Margaritas are usually $7 to $12 depending on size and whether you choose a specialty flavor. Tacos and burritos, if ordered as individual items rather than entrees, cost $3 to $5 each.
Service is counter-order or table service depending on the location. Most Margaritas Cafe locations do not take reservations, so expect to wait during peak lunch (noon to 1 p.m.) and dinner (6 to 8 p.m.) hours, particularly on weekends. Takeout is available at all locations. Some locations offer online ordering through their website or third-party apps, though this varies by site.
Best times to visit and what the atmosphere is like
Lunch crowds peak between noon and 1 p.m., especially on weekdays. If you prefer a quieter experience, arrive before 11:30 a.m. or after 2 p.m. Dinner service is busier on Friday and Saturday nights, when the bar area draws a crowd for margaritas and happy hour specials (many locations offer discounts on drinks between 4 and 6 p.m.).
The dining room is casual and colorful—expect painted walls, Mexican folk art, and often a bar with a view of the kitchen. Families with children are welcome, and the noise level is typically moderate to lively. Outdoor seating, where available, is popular in warm months. The overall vibe is neighborhood restaurant rather than destination fine dining.
Dietary considerations and customization
Most dishes can be modified for vegetarian diets—beans and cheese enchiladas, chile rellenos with cheese, veggie burritos, and bean-based sides are standard. Grilled vegetables are available at many locations. Gluten-free options are limited but possible; corn tortillas replace flour tortillas for most items, though cross-contamination in the kitchen is a concern for those with celiac disease. Ask your server about preparation methods if you have allergies or dietary restrictions.
Spice levels can be adjusted. Salsas range from mild to hot, and you can request dishes prepared with less chile or more sauce. The kitchen is generally accommodating to customization requests.
How to find the location nearest you
Margaritas Cafe locations are scattered across South Carolina, with the heaviest concentration in the Charleston and Lowcountry region. Search online for "Margaritas Cafe near me" or check Google Maps for the specific address, hours, and phone number of your nearest location. Hours vary by site—some open at 11 a.m. for lunch, others at 10 a.m. for breakfast, and closing times range from 9 p.m. to 10 p.m. depending on the day and location.
Call ahead if you are planning a large group or want to confirm that a specific dish is available that day. Some locations close for private events or adjust hours seasonally, particularly in beach towns.
Frequently Asked Questions
Do I need a reservation?
Most Margaritas Cafe locations do not take reservations and operate on a first-come, first-served basis. For large groups (8 or more), call ahead to ask if the location can accommodate you without a formal reservation or if they can set aside a table.
Are there vegetarian options?
Yes. Cheese enchiladas, chile rellenos with cheese, bean burritos, and veggie fajitas are standard. Ask your server about other modifications—most kitchens will build a vegetarian plate with rice, beans, and grilled vegetables.
Can I order online or get delivery?
Some locations offer online ordering through their website or third-party apps like DoorDash or Uber Eats, but this varies by site. Call your nearest location to confirm whether delivery or online ordering is available.
What is the best margarita to order if I am new to the restaurant?
Start with the classic margarita on the rocks—it showcases the quality of the tequila and fresh lime juice. If you prefer frozen drinks, ask for a frozen classic. Flavored versions are fun but can mask the base ingredients.
Is there a happy hour?
Many locations offer happy hour specials on drinks and appetizers, typically between 4 and 6 p.m. on weekdays. Hours and discounts vary by location, so call ahead or ask when you arrive.