Purple International Bistro & Sushi in Columbia: Japanese and Global Flavors in One Kitchen

What Purple International Bistro & Sushi Offers

Purple International Bistro & Sushi is a Japanese restaurant in Columbia that combines sushi and cooked Japanese dishes with broader Asian and international cuisine. The menu splits between a sushi bar serving nigiri, rolls, and sashimi, and a full kitchen turning out ramen, tempura, teriyaki, and dishes from Thai, Chinese, and Korean traditions. The space itself reflects that blend—modern and casual, with bar seating at the sushi counter and table seating throughout.

The restaurant sits in a neighborhood location accessible to downtown Columbia, making it a straightforward stop for lunch or dinner without the formality of fine dining. Service is typically quick for both sushi orders and hot dishes, and the kitchen handles dietary requests like vegetarian rolls or gluten-free modifications when you ask.

Key Takeaways

• Purple International serves both traditional sushi and cooked Japanese dishes, so you can order raw or hot food depending on your preference.
• The menu extends beyond Japanese to include Thai, Chinese, and Korean options, making it useful if your group has mixed tastes.
• The sushi bar allows you to watch preparation and order directly from the counter, or you can sit at a table and order from the full menu.
• The restaurant handles common dietary requests including vegetarian rolls and modifications for allergies or restrictions.

Sushi and Raw Fish Offerings

The sushi menu includes standard nigiri—individual pieces of fish over rice—and a range of rolls from simple cucumber and avocado to more complex combinations with cooked items like tempura shrimp or spicy tuna. Sashimi platters are available if you want fish without rice. The sushi counter is staffed by trained sushi chefs who can explain what is fresh that day and suggest combinations based on what you like.

If you are new to sushi or uncertain about raw fish, the kitchen also makes inside-out rolls (rice on the outside) and cooked rolls with items like crab, shrimp tempura, or cooked tuna. These are less intimidating entry points and still deliver the flavors and textures sushi offers. Rolls typically come in sets of six or eight pieces.

Hot Japanese Dishes and Noodles

Beyond sushi, Purple International serves ramen in both broth-based and dry styles, with options for chicken, pork, beef, or vegetable broths. Tempura—battered and fried vegetables or shrimp—comes as an appetizer or as part of a larger plate. Teriyaki dishes feature protein glazed in a sweet-savory sauce, usually served over rice with steamed vegetables.

Donburi bowls—rice topped with protein, egg, and vegetables in a single dish—are quick lunch options. Gyoza (pan-fried dumplings) and edamame (steamed soybeans) work as starters or sides. The kitchen also makes udon noodles in hot broth, which is warming and filling, especially in cooler months.

Asian and International Menu Items

The "international" part of the name reflects dishes beyond Japanese borders. Thai curries, pad thai, and tom yum soup appear on the menu. Chinese-style fried rice, lo mein, and General Tso's chicken are available. Korean bibimbap—a mixed rice bowl with vegetables, protein, and spicy sauce—rounds out the Asian offerings.

This breadth means a table with mixed preferences can order from one kitchen without splitting up. Someone who wants sushi can sit next to someone ordering Thai curry, and both meals arrive from the same restaurant. It also makes Purple International useful for group dinners where not everyone is adventurous with raw fish.

Dining Experience and Atmosphere

The restaurant is designed for casual dining rather than special occasions. The sushi bar offers a front-row view of the chefs at work, which appeals to people who enjoy watching food preparation. Table seating is comfortable and spaced to allow conversation without shouting over neighbors.

Service moves at a reasonable pace for both quick lunches and leisurely dinners. The staff is accustomed to questions about ingredients and can flag dishes that contain common allergens like soy, sesame, or shellfish. If you have a specific dietary need, mentioning it when you order gives the kitchen time to accommodate.

Location and Hours

Purple International Bistro & Sushi is located in Columbia and is open for lunch and dinner most days of the week. Hours and exact address are best confirmed by calling ahead or checking online, as restaurant schedules can shift seasonally or for special events. The restaurant typically accepts both walk-ins and reservations, though calling ahead during peak dinner hours—usually Friday and Saturday evenings—reduces wait time.

Parking is available on-site or nearby, depending on the specific location. The restaurant is accessible by car from most parts of Columbia and is not far from other dining and entertainment options in the area.

Pricing and Value

Sushi rolls typically range from moderate to mid-range pricing, with specialty rolls costing more than basic cucumber or avocado rolls. Cooked dishes like ramen, teriyaki, and curry are generally less expensive than sushi. Combination plates and lunch specials offer better value than ordering items individually, and many restaurants offer discounts during lunch hours.

The restaurant is not a budget option, but it is not high-end pricing either. You are paying for fresh ingredients and skilled preparation, particularly at the sushi bar. For a casual dinner or lunch with a friend, expect to spend a moderate amount per person before tax and tip.

Frequently Asked Questions

Do I have to order sushi, or can I get cooked food?

You can order entirely from the cooked menu—ramen, teriyaki, tempura, curry, or any of the other hot dishes. Sushi is available but not required. Many people visit for the ramen or Thai curry alone.

Is the sushi bar good for first-timers?

Yes. The chefs at the counter can recommend mild or familiar flavors, explain what each piece is, and suggest cooked rolls if you want to avoid raw fish. Sitting at the bar also lets you ask questions as you watch them work.

Can I order takeout?

Most locations offer takeout for both sushi and cooked dishes. Call ahead to confirm current takeout hours and to place an order, especially for larger groups or during busy times. Sushi travels well in a container, and hot dishes should be eaten soon after pickup.

What if I'm allergic to soy or shellfish?

Tell your server or the sushi chef when you order. Many dishes can be made without soy sauce or with tamari (a soy-free alternative), and the kitchen can prepare food without shellfish if you request it. Always mention allergies clearly so the kitchen can take precautions.

Is there parking?

Yes, parking is available at or near the restaurant. The exact setup depends on the location, so if you are unfamiliar with the area, arriving a few minutes early gives you time to find a spot without rushing.