Tokyo Buffet in Columbia — All-You-Can-Eat Asian Cuisine with Wings and More
What Tokyo Buffet offers and where to find it
Tokyo Buffet is an all-you-can-eat Asian restaurant in Columbia that serves chicken wings alongside sushi, hibachi items, and traditional Chinese and Japanese dishes. The buffet model means you pay one price and eat as much as you want during your visit, with staff bringing hot items to your table and a cold bar stocked with rolls, appetizers, and sides.
The restaurant is located on Devine Street in the Five Points area, a neighborhood known for its mix of casual dining and local businesses. Parking is available on the street and in nearby lots. Hours typically run from late morning through evening, though you should call ahead to confirm current times, as restaurant hours can shift seasonally.
Key Takeaways
- Tokyo Buffet charges one flat price per person for unlimited food from both the cold bar and hot kitchen items brought to your table.
- The menu includes chicken wings prepared multiple ways, sushi rolls, hibachi-cooked proteins and vegetables, and traditional Chinese dishes.
- The buffet operates on a table-service model where staff bring hot items to you rather than a self-serve line, which keeps food warmer.
- The Five Points location offers casual dining in a neighborhood with other restaurants and shops within walking distance.
How the all-you-can-eat buffet works
When you arrive, you order at the host stand and are seated at a table. You receive a menu showing what is available that day, and staff bring hot items to your table in rounds — typically starting with appetizers like wings and spring rolls, then moving to entrees like hibachi vegetables, proteins, and fried rice. You signal when you are ready for the next course, which gives the kitchen time to prepare fresh batches.
The cold bar remains accessible throughout your meal and includes sushi rolls, nigiri, salads, and cold appetizers. You can visit the bar as often as you like between courses. Most all-you-can-eat restaurants ask that you finish what is on your plate before ordering more, both to reduce waste and to pace your meal so the kitchen can keep up with demand.
Chicken wings and other proteins on the menu
Tokyo Buffet prepares wings in several styles — typically including soy-glazed, spicy, and teriyaki versions. Because items come to your table in courses, you can request wings multiple times during your meal if you want to focus on them. The kitchen also serves hibachi-style chicken, beef, and shrimp cooked on a flat griddle with vegetables, as well as fried chicken and other preparations.
Beyond wings, the buffet includes sushi-grade fish, crab, and shrimp in rolls and nigiri form. Vegetarian options are available as well, including vegetable fried rice, edamame, and vegetable rolls. The exact offerings change based on what the restaurant has prepared that day, so variety can shift between visits.
Pricing and what to expect for your budget
All-you-can-eat buffet pricing varies by meal period — lunch is typically less expensive than dinner, and weekend rates may differ from weekday rates. Most locations charge per person rather than per plate, so the cost is the same whether you eat a moderate amount or return for many courses. Children often have a reduced rate, and some restaurants offer discounts for seniors or military personnel, though you should confirm what Tokyo Buffet offers.
Because you pay one price upfront, there are no surprises when the bill arrives. Tip is usually calculated on the buffet price, not on individual dishes. If you have dietary restrictions or allergies, let your server know so they can alert the kitchen — this is especially important for sushi and raw fish items.
Best times to visit and what to know before you go
Lunch hours (typically 11 a.m. to 2 p.m.) tend to be busier on weekdays with office workers, while dinner draws families and groups. Weekends are generally the most crowded, which can mean longer waits for a table and a slower pace of courses from the kitchen. If you prefer a quieter experience, visiting on a weekday afternoon or early evening may work better.
Call ahead to confirm current hours and to ask about any specials or promotions. Some all-you-can-eat restaurants have minimum spending requirements or time limits during peak hours, though this varies by location. If you are planning a large group, calling in advance lets the restaurant prepare and may speed up your seating.
Parking and nearby dining in Five Points
The Five Points neighborhood sits near the University of South Carolina campus and is walkable if you are staying nearby. Street parking is available along Devine Street, and the area has several small lots. If you arrive during peak hours, parking can be tight, so arriving a few minutes early or during off-peak times makes finding a spot easier.
The neighborhood includes other casual restaurants, coffee shops, and retail stores, so you can combine your visit with other activities. The area has a local, established feel compared to chain restaurants in other parts of Columbia, and many visitors enjoy exploring the surrounding blocks before or after eating.
Frequently Asked Questions
Do I have to eat everything on my plate before I can order more?
Most all-you-can-eat buffets ask that you finish what is on your plate before requesting the next course. This helps the kitchen manage portions and reduces waste. If you are unsure about portion size, ask your server to bring a smaller amount on your first round so you can gauge your appetite.
Can I take leftovers home?
All-you-can-eat buffets typically do not allow takeout of uneaten food, since the pricing model assumes you are eating during your visit. If you feel too full to finish, it is better to stop ordering rather than waste food. Some restaurants may make exceptions for specific items like sushi rolls — ask your server.
Are there vegetarian or vegan options?
Yes, Tokyo Buffet offers vegetable fried rice, vegetable rolls, edamame, and vegetable hibachi items. However, many sushi rolls and some dishes contain fish sauce or other animal products, so let your server know about your dietary needs so they can point out what works for you.
What if I have a shellfish or fish allergy?
Tell your server immediately, before ordering. Because sushi and many Asian dishes contain fish, shellfish, or fish-based sauces, cross-contamination is a real concern. The kitchen needs to know so they can prepare your food separately and avoid using shared utensils or cutting boards.
Is there a time limit on how long I can stay?
Some all-you-can-eat restaurants impose time limits during busy periods, though this varies by location and day. Call Tokyo Buffet ahead of time to ask about their policy, especially if you are planning a long, leisurely meal or visiting during peak hours.