Everything Eggroll: A Charleston Caterer for Asian Fusion and Southern Comfort

What Everything Eggroll offers as a catering company

Everything Eggroll is a Charleston-based catering operation that blends Asian fusion cuisine with Southern comfort food traditions. The menu centers on made-to-order eggrolls—crispy, hand-rolled appetizers filled with proteins and vegetables—alongside entrees, sides, and desserts that mix Asian and Lowcountry influences. They handle events ranging from small office lunches to larger celebrations, and work directly with clients to customize menus rather than offering fixed packages.

The catering model is built around flexibility. You contact them with your event details—guest count, date, venue, dietary needs—and they build a proposal from their available dishes. This approach works well for clients who want something beyond standard catering templates, though it does require direct communication rather than browsing a preset menu online.

Key Takeaways

• Everything Eggroll specializes in hand-rolled eggrolls paired with Asian fusion and Southern comfort entrees, available for events of various sizes.
• The catering process starts with direct contact to discuss your event details, guest count, and dietary preferences before they build a custom menu proposal.
• Pricing and minimum order requirements vary based on your specific event and menu selections, so you'll need to reach out for a quote.
• They operate in the Charleston area and can advise on whether they service your specific venue or event location.

How to request a catering quote

Start by contacting Everything Eggroll directly with basic event information: the date you need catering, the number of guests, your venue location, and any dietary restrictions or flavor preferences. They typically respond within one to two business days with questions about your vision and budget range.

Once they understand your needs, they'll propose a menu combining their signature eggrolls with complementary entrees and sides. You can request modifications—swapping proteins, adjusting spice levels, adding vegetarian options—and they'll adjust the proposal and pricing accordingly. After you approve the menu and final headcount, you'll confirm the delivery or pickup details and payment terms.

Signature dishes and menu flexibility

The eggrolls are the centerpiece: crispy exterior, warm filling, and a choice of proteins including shrimp, pork, chicken, and vegetarian options. Beyond that, their menu draws from both Asian and Lowcountry traditions. You might see fried rice, Asian noodle dishes, shrimp and grits, or pulled pork alongside more traditional catering sides like collard greens or mac and cheese.

Because they build menus to order, you're not locked into a standard package. If you want eggrolls as the main protein and traditional Southern sides, that's possible. If you prefer a full Asian fusion spread, they can do that too. This customization is their main selling point for clients who want something distinct from typical Charleston catering.

Delivery, setup, and logistics

Everything Eggroll handles delivery to Charleston-area venues, though service area and delivery fees vary. Some events work better with pickup if your venue is close to their kitchen. They'll discuss logistics during the quoting process and let you know what's feasible for your specific date and location.

Setup typically means they deliver food in hot-holding containers ready to serve. For larger events, you can discuss whether you need them to stay for service or if you'll handle plating and serving yourself. These details are part of the custom proposal conversation.

Dietary accommodations and ingredient transparency

Let them know about allergies, vegetarian or vegan needs, and religious dietary restrictions when you first reach out. They can modify dishes—removing shellfish, substituting proteins, adjusting sauces—and will be transparent about ingredients and preparation methods. If you need detailed allergen information or have severe restrictions, ask for that documentation before finalizing your menu.

Because they're a smaller operation building custom menus, they're often more flexible than large catering companies, but you do need to communicate clearly upfront rather than assuming standard accommodations.

Pricing and minimum orders

Everything Eggroll doesn't publish fixed pricing online, which means costs depend on your menu selections, guest count, and delivery distance. Eggrolls are typically priced per piece or per dozen, and entrees are usually per-person. Minimum orders vary—some caterers have a guest minimum or a total dollar minimum, but you'll need to confirm this when you request your quote.

Getting a specific price requires that initial conversation. Bring a realistic budget range if you have one, and they can work within it or explain what adjustments would bring costs down.

When to book and how far in advance

For smaller events (under 25 people), Everything Eggroll may accommodate shorter notice, sometimes as little as a week. Larger events typically need two to four weeks' notice to ensure they can source ingredients and coordinate their kitchen schedule. Holiday periods and weekends book faster, so earlier is always safer.

Once you've settled on a date and menu, expect to put down a deposit to hold the date. The remainder is usually due a few days before the event. Confirm payment methods and cancellation policies when you finalize your contract.

Frequently Asked Questions

Can Everything Eggroll cater events outside Charleston?

Their primary service area is Charleston and immediate surrounding areas. Delivery fees increase with distance, and they may decline events too far from their kitchen. Ask about your specific venue location when you contact them—they'll let you know if it's within their range.

Do they offer vegetarian or vegan eggrolls?

Yes. Vegetarian eggrolls with cabbage, mushrooms, and other vegetables are standard, and they can create vegan versions using plant-based fillings and oils. Mention this preference when you request your quote so they price it accurately.

What if I need the food at a specific time?

Delivery timing is part of the planning process. Let them know your event schedule—whether you need food at noon for a lunch or 6 p.m. for an evening event—and they'll coordinate delivery to arrive shortly before service. Confirm this in writing before the event.

Can I do a tasting before committing to catering?

That depends on their current availability and policies. Some caterers offer small tastings for larger events; others don't. Ask directly when you first contact them. At minimum, they can describe dishes in detail and may have photos or past client references you can review.

What's included in the catering price?

The price typically covers food, delivery, and hot-holding containers. It usually does not include serving staff, plates, utensils, or linens unless you specifically request and pay for those add-ons. Clarify what's included in your proposal before you sign on.